learn to prepare delicious, traditional Irish dishes to share with friends and family! Embrace the luck of the Irish as you master the art of cooking.

• Hearty  Irish Shepherd's Pie: Learn to create this comforting classic with savory meat, rich vegetables, and a creamy mashed potato topping that will transport you straight to the Emerald Isle.
• Fresh  Irish Soda Bread: Discover the simple yet magical process of making this rustic, golden bread, perfect for dipping and accompanying your feast.
• Decadent  Stout Chocolate Cake: Savor the rich, indulgent flavors of this Irish-inspired dessert, made with stout beer for a moist, flavorful cake.

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Chef Donna will guide you through each recipe, sharing tips and tricks along the way, so you'll leave with the skills to recreate these delicious dishes at home.

Whether you're a seasoned cook or a beginner, this festive class promises to be a fun-filled experience with great food, great company, and a taste of Ireland's finest traditions. Don't miss out on the perfect way to celebrate St. Patrick’s Day – book your spot now!  

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When: Saturday, March 15^th, 5:30pm – 8:00pm
Cost: $129

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